+43(0)660 44 44 531

R.E.H. West does not charge any advance payment! The fee is only due after a trial month
No costs for job seekers!

R.E.H. West does not charge any advance payment! The fee is only due after a trial month
No costs for job seekers!

F&B Manager

Professional skills

  • Training in gastronomy or in the hotel industry
  • 2 years of professional experience
  • Knowledge of administration
  • Knowledge of personnel management
  • Knowledge of hygiene and kitchen
  • Willingness to work on weekends
  • Knowledge of the German language, any additional language welcome

Personal skills

  • Resilience
  • Organizational talent
  • Reliability, friendly and well-groomed appearance
  • Ability to respond to people
  • Communication skills
  • entrepreneurial thinking
  • reasoning
  • Spontaneity
  • Service mindset
  • Willingness to work in the evening hours
  • Dexterity
  • Joy of cooking

Tasks

  • Budget planning
  • Responsible for the purchase of beverages and food if they are listed on the current offer list.
  • It is entitled to place orders with the specified suppliers.
  • Measures to comply with the current budget.
  • Development and compliance with standards.
  • Responsible for the optimal deployment of personnel (work schedule, hour control, vacation planning).
  • Monitoring of the use of goods
  • Menu and beverage optimization.
  • Planning of recurring and new events

simple and online

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