+43(0)660 44 44 531

R.E.H. West does not charge any advance payment! The fee is only due after a trial month
No costs for job seekers!

R.E.H. West does not charge any advance payment! The fee is only due after a trial month
No costs for job seekers!

Head Chef

Professional skills

  • Apprenticeship as a chef
  • 5 years of experience in the kitchen and team leadership
  • Knowledge of administration
  • Knowledge of personnel management
  • Knowledge of work and hygiene regulations
  • Knowledge of the German language, further languages desired
  • Willingness to work on weekends
  • Initiating improvements, conducting interviews with subsequent decisions
  • Purchase of goods (price comparisons, control of product quality)
  • Proper storage of goods
  • Coordination and close cooperation with the VK office, kitchen management and other seams
  • Cost-conscious action in all areas
  • Responsibility for the smooth running of the service

Personal skills

  • Resilience
  • Organizational talent
  • Reliability, friendly and well-groomed appearance
  • Ability to respond to people
  • Communication skills
  • social thinking
  • entrepreneurial thinking
  • confident appearance
  • Willingness to work in the evening hours
  • Dexterity
  • Joy of cooking

Tasks

  • Team
  • Coordination of all work in the kitchen
  • Responsibility
  • Management of the warehouse
  • Purchase of goods
  • Ensuring the quality of the food
  • Planning and creation of meals and meal plans
  • Customer satisfaction
  • Production of high-quality food
  • Balanced cost performance ratio
  • Smooth workflow in the kitchen
  • Compliance with hygiene regulations according to HACCP
  • Creating work and vacation plans
  • Collaboration with F&B and restaurant/hotel management
  • Instructing the kitchen staff in all kitchen-specific specialist areas

simple and online

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